Il Forte

Antipasti

Antipasto misto – 15

Caprese di Bufala – 13

Olive del Forte – 8

Carpaccio di Bresaola – 14

Carpaccio di Salmone – 14

Pane Caldo Della Casa – 4

Pane – 2

Cheese plate – 14

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Insalate

Insalata del forte – 14
Baby spinach, shrimp, lemon dressing

Insalata Renata – 13
arugula, marcona almonds, gorgonzola, balsamic, figs, e.v.o.o.

Insalata Fresca – 11
Bosch pear, arugula,walnuts,caramelized grapes, strawberries and spicy walnut vinaigrette

Insalata Toscana – 12
baby spinach, fresh tomatoes, roasted turkey, almonds, Italian dressing

Insalata bitter sweet – 12
Arugula, marcona almonds, pecorino and golden raisins in lemon vinaigrette

Insalata Mista – 9
organic mixed greens, cucumber, mozzarella, cherry tomatoes, balsamic and herbs

Side salad – 5
Mixed greens, tomato and cucumber with balsamic vinaigrette

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Primi Pasta
Our ingredients are choose from a concept of healthy and freshness, paying attention whenever is possible to use organic food.

Penne or Linguine al Ragu’ – 14
Red Ragu’ sauce, basil and grana Padano

Ravioli ai Funghi – 14
Portobella ravioli with porcini mushrooms and tomatoes in white wine sauce

Lasagna Vegetariana – 16
Roasted peppers, eggplant, zucchini, besciamella sauce

Lasagna del forte – 16
Home made lasagna in red ragu sauce

Ravioli di aragosta – 17
Lobster ravioli in pink sauce with spinach, cherry tomatoes, basil and parmigiano

Linguine with Meatballs (polpette) – 16
Beef ragu’ meatballs with mozzarella cheese and herbs in tomato sauce

Penne or Linguine al Sugo – 13
Tomato sauce, Grana Padano, Basil

Ravioli della casa agli spinaci – 14
Staffed spinach ravioli, baby spinach and cherry tomatoes in white creamy sauce

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Secondi di Carne
Our Meat is Certified Angus Beef

Bistecca alla Fiorentina – 41
Selected Porterhouse steak, romaine salad and lemon sauce (for 2)

Ribeye – 24
Side of mixed fresh and roasted potatoes

New York – 26
Side of mixed fresh and roasted potatoes

Tagliata – 20
Thin sliced and grilled New York with arugula in an Italian vinaigrette

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Secondi di Pesce
Fresh fish and seafood grilled and prepared Italian style

Salmone del Forte – 24
Atlantic salmon marinated in white pepper, olive oil and garlic with fresh tomatoes, thyme and arugula salad

Calamari Arrosto – 20
Roasted calamari with chef’s balsamic wine reduction

Grigliata Mista – 29
Squid, shrimp, snapper, roasted red potatoes and arugula

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Pizza

Margherita
Pomodoro, mozzarella, basil

Marinara
Pomodoro, garlic, oregano, fresh basil

4 Stagioni
Pomodoro, mozzarella, cremini mushrooms, cured ham, artichokes, black olives

4 Formaggi
Mozzarella, pecorino, fontina, gorgonzola

Del Marinaio
Italian tuna in evoo, white caramelized onions, oregano

Rustica
Mozzarella, roasted asparagus, white onions, shaved grana

Bufala
Pomodoro, mozzarella di bufala, fresh basil

Calzone
Mozzarella, cremini mushrooms, cured ham

Panadina
Pomodoro, mozzarella, chef special crust, peppers, ham sausage, grana

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Dolci

Tiramisu – 9
Chef’s home made classic tiramisu’, feel the experience in your palate…gorgeous

Tiramisu IL Forte – 9
Our special tiramisu with a touch of rum

Gelato della casa – 6
Vanilla, Caramel or Chocolate

Semifreddo – 9
(half cold) is a unique semi-frozen dessert dipped in a meringa cream and roasted glazed almonds, covered with fine dark chocolate, simply delicious