The Gonzo Gourmet Club Dines at Sicola’s: A Culinary Experience

Our Gonzo Gourmet Club has got to be one of the coolest dining clubs in Austin. We meet about 6-7 times a year and have epic feasts with wine pairings at wonderful restaurants. Our most recent splurge was Saturday, March 29th, at Sicola’s: A Culinary Experience.

Chef Steven Sicola showcased his inestimable skills with lobster cakes with remoulade, a stunning Portabello and Brie soup, an entrée choice of a light and flaky Sea Bass, a killer Braised Lamb Shank, and a delightful Ribeye. Dessert was a wickedly tasty chocolate raspberry torte. Each course was paired with wines.

For more information on setting up a corporate event or private party at Sicola’s call (512) 323-6907 and ask for Melanie. Their web is sicolas.com. To join our Gonzo Gourmet Club, click HERE.